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Stingless Honey Blonde Ale

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Stingless Honey Blonde Ale

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Beer Style: American Pale Ale, Classic English Pale Ale 
Recipe Type: extract
Yield: 6 gallons


Ale carbonated with honey


  • 6 lbs Sorghum Extract (prior to boil)
  • 0.5 oz Magnum Hops (60 Min)
  • 0.25 oz Saaz (15 Min)
  • 1 Whirlflock Tablet (5 min)
  • 0.25 oz Yeast Nutrient (5 min)
  • 0.25 oz Saaz (flameout)
  • 1 pkg Safale US05 Yeast
  • Brewing notes: Converted from metric - measurements rounded/estimated

Additional Instructions

Primary Ferment: 14 days at 68 degrees

Beer Profile

Alcohol by Vol: 0.0%
Color SRM: 0.0
Bitterness IBU: 24.9
Recipe Type: extract
Yield: 6.0 Gallons
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Bring water to boil, and primary fermentable sugars, return to boil and achieve hot break.

Add hops and finings according to schedule.

Chill wort until appropriate temperature to pitch yeast.

Bottle carbonated with 0.5 cup of honey

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